4 ripe bananas
100g milk chocolate bits
12 marshmallows
Chopped nuts (optional)

METHOD

1. Don’t peel the bananas.  Use a knife to cut them lengthwise, without cutting through the skin at the bottom.
2. Push a quarter of the chocolate and 3 marshmallows into each banana.
3. Wrap the filled banana tightly in foil.
4. Repeat this with the other bananas.
5. Barbecue for 5 to 10 minutes turning once until the chocolate has melted and the banana feels soft when squeezed with the tongs.
6. Serve immediately sprinkled with chopped nuts.

SMARTY TIP: Bananas can also be baked in the oven for 10 or 15 minutes.

Eat Rarely