All food, and especially vegetables, undertake a journey from garden to plate. Students track this journey to understand where their food comes from and the impact the origin and the growing techniques have on the environment, the economy and their health.
The National Curriculum Areas covered are:
- Health and Physical Education
- Technology and Enterprise
- Languages Other Than English
- Studies of Society and Environment
- The Arts
Smarty Plants is interested in hearing from teachers with feedback or suggestions on this curriculum plan so that we can improve it for others to benefit. Feel free to send us an email.